(no subject)

[chavvah]

So I was making pancakes this morning. Occasionally I make a big batch, eat a few, and freeze the rest, so I can toast them for breakfast on weekday mornings. I was seriously halfway through whipping up the recipe when I realized I didn't have any milk. After briefly considering using eggnog, I decided to go with heavy cream, a little water, and omitting the melted butter to account for the extra dairy fat in the cream.

The resulting pancakes were silky and fluffy and oh so delicious. Hooray for happy kitchen accidents!

Comments

[greenraven.livejournal.com]

Now I have to find some eggnog so I can make pancakes. :)
What a great idea.

Pancakes

[kman-wpg.livejournal.com]

Hmm...I've never thought about toasting leftover pancakes. I either eat all in one sitting (and gorge myself), or save some to microwave the next day, which is dry and gross. Good tip.